Sakura Underground - 12 Apr 09

You are at Admiralty Park, you see the signboard, but where is the restaurant? Its kind of underground, but not actually really underground.



Embracing an international cuisine concept, they serves up to 100 different varieties of Japanese, Western and Oriental foodfare. To briefly entice you, appetizers include scallops, lobster salad, mussels, cold prawns and sashimi. The main entrees encompass an assortment of dim sum, Teppanyaki(Include lamb chop, salmon and beef, etc.), tempura and grilled items. A wide selection of mouth watering sushi was prepared on the spot by the chefs. Last but not least, desserts such as cheesecakes, fruits, ice cream and beverages complete the buffet with a satisfying touch. Now they also serve Noya food too.