What's that? Its the fresh chilli padi sauce I bought at Farm Mart. A premium sauce blended from sugar, farm fresh chillis, salt & vinegar with no preservatives, artificial flavours.
This is so far the best chilli sauce I had & its really really HOT. It's excellent for roasted, smoked, grilled, fried food & goes really well with Keropok (Cracker). If you are daring enough, it's also perfect for adding zest to salads.
Friday, July 4, 2008
Tower Mas Gold
:: MoMo Gourmet
Hokkaido Trip
Bali Trip

Jeju, South Korea
Johor, Malaysia
Phuket, Thailand
GuangZhou, China
Hong Kong, China
Macau, China
Taipei, Taiwan
Singapore, Singapore
Melbourne, Australia
Honolulu, United States
Ho Chi Minh City, Vietnam
Rome, Italy
0 Comments:
Post a Comment